Chiang Mai Curry Paste

Known as Kaeng Hang Lay (แกงฮังเล)in Thailand but rarely seen in the West this is an unusual Thai curry. Using spices more common to Indian & Burmese curries and served with a thin sauce without coconut milk. That's actually common for quite a few Thai curries but popular perception of them is that they all come with coconut milk. Great depth of flavour, though traditionally cooked with belly pork it can also be made with braising steak.
Coconut Palm Sugar. Tamarind. Onions. Chillies. Sunflower Oil. Galangal. Ginger. Cloves. Fresh Turmeric. Cassia Bark. Star Anise. Garlic. Thai Fish Sauce.(Fish). Peanuts. Shallot. Cumin. Thai White Cardamom . Pepper. Salt. 100g ℮
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 700g (1.5lb) of meat
No artificial colours, flavours or preservatives. Gluten free

Shelf life 12 months from packing date.
See Recipe Chiang Mai Curry 
UK Shipping rates.
£1.99 total for unlimited pouches of any variety.
Shipping method is via Royal Mail First Class Post in letterbox friendly packaging.
Orders placed before 2 pm Monday to Friday are shipped same day.
Shipping to EUROPE We have suspended all shipping to Europe from 20/07/21.
Shipping to USA & Canada
Shipping to Australia, New Zealand, Singapore, Hong Kong

 



Customer Reviews

Based on 91 reviews
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C
Colin Craven (Newton Abbot, GB)
A Tasty Option

I have never cooked Thai Curry before but am now a convert. Very impressed by the pastes I ordered.

C
Carla (Derby, GB)
Very tasty

We used this paste for pork as recommended on the pack but used cut up pork leg instead of pork belly. We loved it!

S
Stephanie
Really tasty!

Different flavour from your usual Thai curry, we followed the recipe and made it without coconut milk. It was really nice, light and fragrant. We'll definitely make it again!

R
Richard Doneo (Maida Vale, GB)
Perfect paste

Never fails to impress me.
A treat for the taste buds

R
Ross (Broadstairs, GB)
Excellent pastes

All the pastes I’ve purchased from here have been excellent. They’re made for a wide range of tastes, so you may want to add something to suit your taste, but the flavours are all there. Mild ones are loved by the kids too


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