Chiang Mai Curry Paste

Known as Kaeng Hang Lay (แกงฮังเล) in Thailand but rarely seen in the West this is an unusual Thai curry. Using spices more common to Indian & Burmese curries and served with a thin sauce without coconut milk. That's actually common for quite a few Thai curries but popular perception of them is that they all come with coconut milk. Great depth of flavour, though traditionally cooked with belly pork it can also be made with braising steak.
Update April 2023. Peanuts removed & spices rebalanced.
Coconut Palm Sugar. Tamarind. Onions. Chillies. Sunflower Oil. Galangal. Ginger. Cloves. Fresh Turmeric. Cassia Bark. Star Anise. Garlic. Thai Fish Sauce.(Fish). Shallot. Cumin. Thai White Cardamom . Pepper. Salt. 100g ℮
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 700g (1.5lb) of meat
No artificial colours, flavours or preservatives. Gluten free

Shelf life 12 months from packing date.
See Recipe Chiang Mai Curry 
UK Shipping rates.
£1.99 total for unlimited pouches of any variety.
Shipping method is via Royal Mail First Class or next day courier. 
Orders placed before 2 pm Monday to Friday are shipped same day.
Shipping to EUROPE 
Shipping to USA & Canada
Shipping to Australia, New Zealand, Singapore, Hong Kong

 



Customer Reviews

Based on 179 reviews
97%
(174)
2%
(4)
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(0)
1%
(1)
0%
(0)
a
andrew sullivan
Fantastic paste again!

If you’re looking for something different, give it a try - delicious!

G
Gary James (Luton, GB)
As Good As Ever…

After an unexpected break from our favourite Thai curries, we now remember what we’ve been missing. We didn’t mix it up too much this time and mostly went for the green curries and still love them. We always add salt, a little sugar, chicken, potatoes and coriander but you need to find what’s best for you. Still 5 star and better than any supermarket pastes.

k
kevin robinson (Portsmouth, GB)
Fantastic authentic curry paste!

I recently came across mythaicurry by a simple Google search and Iiked the look of the products. I took a punt and ordered 5 items and have tried 1 so far - the southern thai green curry. WOW, what an amazing paste! I used to make my own pastes from scratch but it is a hassle trying to find all the authentic ingredients. The balance of flavours here are superb. I made my own coconut milk using a 99p coconut cream block dissolved in hot water and the resulting curry was among the best I have ever tasted! chicken and aubergine. I cannot remember a better thai curry (I have not visited Thailand yet!)

I know you can buy larger portions of pastes for a similar price but these are on another level. I got 3 meals our my single packet of paste and this works out at about £1.30 paste per person.

Try these pastes - I doubt you will go back to the mainstream brands (Mae Ploy etc) available in the supermarkets and oriental shops.

My own small issue is that only 1 of these pastes is vegetarian due to the fish content. That rules out a lot of people in the UK, I cannot wait to try the other pastes now

M
Me 07771682222 (Leeds, GB)
Curry paste

Absolutely fantastic flavours and so easy to use !

S
Simon M (Birkenhead, GB)
Love the truly authentic flavours

We love the truly authentic flavours of MyThaiCurry and this one is no different. A richer and deeper spiced curry than others with some unique tastes. I love how these pastes taste better than local thai takeaways. So much care must go into making them.


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