Panang Thai Curry Paste

Name: Panang Thai Curry Paste medium spice
Brand: www.mythaicurry.com
Price: 3.79 GBP
Availability: InStock
Rating: 4.96 (383 reviews)

£3.79

A Panang Curry is a little sweet, a little salty and one of the few curries to use Thai basil. Most often cooked with beef but can also be prepared with other meat or seafood. Served with a thick coconut sauce, one of my favourites but often not prepared properly outside Thailand. Try it and see !

Red Onions. Peanuts. Lemongrass. Sunflower Oil. Coconut Palm Sugar. Garlic. Coriander Root. Galangal. Chillies. Thai Fish Sauce.(Fish). Salt. Nutmeg. Thai Basil. Kaffir Lime. 100g ℮
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 500g (1 lb) meat, fish or vegetables.
No artificial colours, flavours or preservatives. Gluten Free.
Shelf life 12 months from packing date.
See Recipe.

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Panang curry paste

Never cooked a Thai curry before so I tried out the panang curry paste beef short rib on the kamado grill have to say I was very impressed with the result will definitely try something else.

Fabulous

Very authentic and super quick and easy will definitely use again , recommended to several friends who have all loved them as well

Yellow curry banging

The yellow curry is absolutely stunning gorgeous
The best I have had
I can highly recommend red curry 🍛 massman
You won’t go wrong with these pastes

My Favourite

This is my favourite of Nitsa's pastes and the one I buy most often. It's flavour is lovely, but it's also a good heat. For guests, it's spicy but not too hot and so it goes down very well. All are easy to cook with (buy good quality coconut milk) and delicious.