Thai Red Curry Paste

The most versatile of all Thai curry pastes. Apart from being used in Thai red curries it's also used to make Thai fish cakes and in stir fries and marinades. It imparts a special taste to meatballs, hamburgers, fish burgers, wherever you want to experiment. Best described as a mild to medium taste.
Red Chillies. Shallots. Onions. Sunflower Oil. Palm Sugar. Lemongrass. Galangal. Thai Fish Sauce.(Fish). Garlic. Coriander Root. Shrimp Paste.(Crustaceans). Cumin. Kaffir Lime Leaves. Pepper. Salt. 100g ℮
Allergen advice. For allergens, see ingredients in bold.

Contents will cook 500g (1 lb) meat, fish or vegetables.
See Recipe Thai Red Curry
No artificial colours, flavours or preservatives. Gluten Free.
Shelf life 12 months from packing date.
UK Shipping rates.
£1.99 total for unlimited pouches of any variety.
Shipping method is via First Class Post in letterbox friendly packaging.
Orders placed before 2 pm Monday to Friday are shipped same day.
Shipping rates to EUROPE. We have suspended all shipping to Europe from 20/07/21.
Shipping rates to USA & Canada
Shipping rates to Australia, New Zealand, Singapore

Customer Reviews

Based on 325 reviews
Gareth Clarke (London, GB)
Red curry paste

Tried this for the first time , glad I did !
Superb flavour, spicy but not outrageous in heat
So more of the complex flavours of the ingredients came through , quality blend of spices , not cheap ! And it’s taste proves it’s cost value , worth the cost if you want traditional authentic taste of Thai food , I eat a lot of Thai food cooked by Thai friends and love it so I can speak from real experiences, this is as close to proper home cooked Thai food as you can get
But without the long list of fresh ingredients you need to make good pastes like this !
Get some and try it , see for yourself A+

Stephen Hunter (Redcar, GB)
Red Curry delight

Wonderful depth of flavour and nicely spiced. So authentically Thai.

Will (Reading, GB)
Flavour Sensation

The Southern Thai Green Curry (Hot) certainly packs a punch and for those folk who prefer hot curries there is a noticeable difference over the Bangkok Medium Green Curry. Delicious 👍

Laurence Smith (London, GB)
Thai Red curry paste

Absolutely delicious very authentic, quick delivery we are hooked

Mark Customer (Croydon, GB)
Awesome authentic Thai curry oastes

One of the best red Thai curry pastes outside of Thailand- forget about the jarred stuff- this is the real deal and so easy to cook. Friends were wowed with the curry I made and have now taken the details to order their own

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Very tasty Massaman curry. Mild but full of flavour. Harmony of spices. Suitable for all in the family, as one can add chilli if you like it hotter.

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Jordan Clements
Best past I’ve tasted.

Spicier and tastier than expected. A lot better than supermarket brands.

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Amelia (London, GB)

Absolutely loved the Thai green curry paste, I have recommended it to all my friends and will no longer buy pastes from the jar!

Chiang Mai Curry Paste
Chiangmai Mai curry paste delight

Having visited thailand many times this curry paste was the most authentic one I’ve tasted outside of thailand, just the right amount of flavours and heat and definitely will be ordering more thanks

Chiang Mai Curry Paste
Graham L (London, GB)
Excellent with BBQ Pork Chops

Marinate two large pork chops using one packet of Chiang Mai Curry Paste for 6 hours in a fridge. Then place into a cast iron dish / skillet and cook on the BBQ for 8 to 10minutes until cooked - excellent Verified Reviews Badge
Verified Reviews