Crying Tiger Sauce

 A few years ago I was in the Thai border town of Nong Khai which faces the capital city of Laos, Vientiane, just across the Mekong River, it was in a tiny but very popular restaurant there where I first tasted this version of Crying Tiger sauce. I've encountered many different versions of this sauce over the years, some good, some not so good. In its simplest form this sauce is just a basic น้ำจิ้ม "Nahm Jim" or dipping sauce. The Lao owner & chef was kind enough to share her recipe with me, thicker and smokier than other sauces of this type I had come across before, it became one of my favourites, hope you like it! A word of caution, this is one hot sauce! This sauce also makes it easy to prepare an authentic Laab Gai or Thai Chicken Salad, a classic Thai dish that is otherwise quite difficult to obtain the ingredients for to make correctly.
Tamarind. Coconut Palm Sugar. Thai Fish Sauce.(Fish). Roasted Jasmine Rice. Roasted Red Chillies. Lemongrass. Galangal. Sunflower Oil .Rice Vinegar .Salt. 100g ℮ 
Allergen advice. For allergens, see ingredients in bold.
Contents will cook 500g (1 lb) meat.
No artificial colours, flavours or preservatives. Gluten free.
Shelf life 12 months from packing date.
See Recipe.
UK Shipping rates.
£1.99 total for unlimited pouches of any variety.
Shipping method is via First Class Post in letterbox friendly packaging.
Orders placed before 2 pm Monday to Friday are shipped same day.
Shipping to EUROPE We have suspended all shipping to Europe from 20/07/21.
Shipping to USA & Canada

Shipping to Australia, New Zealand, Singapore 

 


 



Customer Reviews

Based on 101 reviews
96%
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J
Joseph Szavay (Bethnal Green, GB)
Panang paste

The paste is unbelievable, will definitely be using it again

J
Jose Maria Figuerola (Panama City, PA)
Amazing paste!

I am so glad to have found mythaicurry! The taste takes me right back to the time I was living in Bangkok :) Absolutely recommended if you like Thai food.

P
Peter Sweet (Worthing, GB)
Tasty easy chicken wings

I had not ordered any of these pastes before but the recipes looked good so I ordered a selection. The fish curry was delicious but it really wanted to try the Crying Tiger on some chicken wings. Very easy to do and jus oven cooked for 40 minutes.The only problem is that they are so tasty it is impossible to stop eating them.
We will try the sauce on steak next time as that too looks delicious

D
DAVID HARDING (Middlesbrough, GB)
Crying Tiger

This was my first time ordering from mythaicurry. ordering from the Web site was straight forward and every thing arrived in good time. The packaging is good and contains clear instructions on how to use the pastes. I cooked crying tiger using a piece of rump steak. The result was delicious. I will definitely be ordering again

R
Ryan Heath (Bristol, GB)
Crying Tiger

Crying Tiger paste is just the right amount of heat for a marinade sauce...worked very well on belly pork 😋


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Joseph Szavay (Bethnal Green, GB)
Panang paste

The paste is unbelievable, will definitely be using it again

S
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